gulasch - translation to English
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gulasch - translation to English

HUNGARIAN DISH CONSISTING OF SOUP OR STEW OF MEAT AND VEGETABLES, SEASONED WITH PAPRIKA AND/OR OTHER SPICES
Gulash; Khulash; Gulasch; Goolash; Ghoulash; Hungarian goulash; Hungarian Goulash; Guláš; Gulaš; Gulas; Rindergulasch; Beef goulash
  • Goulash ''pörkölt''
  • gulyásleves}}, goulash soup
  • [[Venison]] goulash with [[dumpling]]s, [[leeks]], and [[lingonberry]] sauce served in Berlin
  • ''Fiakergulasch'' as served in Vienna, Austria
  • Goulash served in bread in a restaurant in [[Prague]]
  • Polish [[potato pancake]] and spicy goulash with [[sheep milk cheese]] and [[sour cream]]
  • Szeged goulash served in a Prague pub with Czech ''knedliky''
  • Bavarian bread dumpling]]

gulasch         
n. goulash, stew made with spiced meat and vegetables
goulash      
n. (Gastr) gulasch

Definition

Gulas

Wikipedia

Goulash

Goulash (Hungarian: gulyás) is a soup or stew of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It is one of the national dishes of Hungary and a symbol of the country.

Its origin may be traced back as far as the 10th century, to stews eaten by Hungarian shepherds. At that time, the cooked and flavored meat was dried with the help of the sun and packed into bags produced from sheep's stomachs, needing only water to make it into a meal. Earlier versions of goulash did not include paprika, as it was not introduced to Europe until the 16th century.